THE GREAT STORY OF DEDICA ANTHOLOGY,
TOLD THE PRAGUE WAY

TASTE IS THE ATTITUDE

ENJOYMENT IS THE REWARD

With a sparkle of sophistication 

we serve a mix of a cosmopolitan feeling

and a passion inspired by local facets.

 

Curating the curiosity of our demanding guests,

we inspire them to discover a unique way
of enjoying Prague and their stay in our hotel.

URBAN WORLD FLAIR
MEETS LOCAL REFINEMENT
 

THE MENU

Innovation meets curiosity: Imagine to find on the list sashimi or ceviche from a trout farm in Šumava with kohlrabi & red onion salad! We will continue this approach it throughout the whole menu and become an urban, modern and unique experience of taste.

YOU CANNOT EXPLAIN THIS AMBIENT, BUT YOU CAN EXPERIENCE IT

THE LOBBY

Á la Carte Menu with strong focus on premium quality ingredients from local suppliers, always reflecting the current season. Obsessed by details during the presentation and the service. 

Á la Carte Menu with strong focus on premium quality ingredients from local suppliers, always reflecting the current season. Obsessed by details during the presentation and the service. 

Lets bring more lifeliness into the lobby – with service from the trolley!

Our guests start healthy and energized into a new morning: with fresh juices and innovative smoothies. In the afternoon we celebrate tea time with special offers of untasted teas and surprising sweets. Before dinner, we create the mood for "Aperitivo": a selection of wine & champagne & aperitiv cocktails combined with snack delicacies.

Can there be anything else that makes our guests looking more forward to go for dinner?!  

THE ENDING OF A DAY CAN BE THE START OF A GREAT NIGHT

THE VAULT BAR

Our concept: turning the VAULT BAR into a premium mixology temple with main focus on outstanding service and surprising, entertaining and sophisticated presentation – supporting the style of the entire experience.

YOU CAN'T BUY MEMORABLE MOMENTS. BUT YOU CAN CREATE THEM

YOUR EXECUTIVE PARTNER

Tereza Mutter and her team provides more than 20 years of experience in hospitality and created in the meantime a group of 3 companies, which cover the entire value-added chain for hospitality consulting, gastronomy, marketing, communication and PR.